This year we have bought a 10 foot Christmas tree and it looks so amazing, standing tall in the barn at Compton Abbas in Dorset. It is adorned with glass snow flakes/stars and the fairy lights and tinsel give it a silvery glow….we love it!
How much do I love Dorset? So very much and I will make the most of the gorgeous sunny weather we are having today, with a walk from Brynmor Acres down into Cerne Abbas, taking in part of the Wessex Ridge way and magnificent countryside views. It’s around 9kms round trip, perfect distance before lunchtime. Unfortunately Steve is still limping from an achilles tendon strain, so I’m on my own again!
Perfect conditions for a long walk with full sun and only a slight breeze…..beautiful. Bring on the vitamin D!
Steve enjoyed a great Birthday lunch last weekend at the Greyhound Inn, Sidling St. Nicholas in Dorset. It was gorgeous sunny day, but a little too cool to sit outside!
We booked a table in The Conservatory which was lovely….we ate in this wonderful, bright and airy room when Steve’s mum Gina and husband Ken were visiting recently from Florida. I love this place, it has a great atmosphere and the food is pretty good. Advisable to book though as it can be quite busy, especially on the weekends.
I chose a scallop and bacon salad (scallops were cooked to perfection) and Steve had a Blue Vinny Wellington. Tender vegetables were wrapped in philo pastry and served on a bed of Blue Vinny sauce. He thought there could have been a little more blue cheese flavour in the sauce, but other than that, cooked and presented beautifully. We ordered a side of lovely green veg and french garlic bread.
This is a great country pub in a pretty village, down the hill from Brynmor Acres. If only they left there doors open on a Saturday afternoons as it would be great to walk down and back to Brynmor for a pint!
The sun is shining today, which has been rare lately, but I’m making the most of it. I’m walking from Brynmor Acres to Sydling Saint Nicholas and back, just before lunch. It is a spectacular walk with picture perfect vistas in every direction. The hill back to Brynmor is a killer, but definitely worth the effort!
Blue cheese is my favourite cheese, a close second is the well ripened Pont L’Eveque. Steve secretly bought some of this luscious cheese for me for my Birthday while driving through Crewkerne the other day. Wonderful treat…..thank you!!!
This traditional blue cheese is made near Sturminster Newton, in Dorset. It was a rather common farmhouse cheese for a few hundred years, but production of this favourite cheese of mine dried up in 1970 and it eventually became extinct. Woodbridge Farm in Dorset revived this lovely old recipe in the 1980′s and lucky for me, it is now producing the cheese again. Thank you Mike Davies from Woodbridge Farm! Produced from the milk from his own herd of Friesian Cows. I believe this cheese was Thomas Hardy’s favourite too!
It has a wonderful strong, long lingering taste and because it’s made from skimmed cow’s milk, it is lower in fat than the traditional Stilton cheese. I love it served with some finely sliced onion or even better, a little quince jelly with crusty bread or a cracker…..along with a glass of red wine to cut the richness. A marriage made in heaven in my opinion.
After a days rest walking 20 miles (around 32kms) on the South West Coast Path, we decided today we would walk one of our favourite stretches of this Jurassic Coastline.
We started off just as the sun was rising, a beautiful sight on a rather frosty clear morning. I wasn’t expecting to see so many cows taking over the path! They are quite harmless stupid creatures. As long as you don’t disturb them or go near their calves, the are OK.
Feeling like mountain goats again, we made our way up some decent slopes to Golden Cap. It was a stunning bright morning.
It was a very wet summer in England this year and the rainfall has continued into the Autumn, causing many landslides on the south coast due to the unstable, damp ground.
We made it to the highest point on the south coast, Golden Cap in Dorset. Well worth the steep climbs for sure. We added a rock to the pile that someone had started and headed down into Seatown.
We love this part of the world. The steep climbs and descents along this section of the South West Coast Path require some level of fitness otherwise one will find it quite demanding.
Seatown beach was our half way mark and after fuelling up with water and an energy bar (my home made muesli bars) we were off back up to Golden Cap and on to Charmouth. Nine miles (14.5 kms) wasn’t a bad start to the day!
What a great relief to reach Stonebarrow Lane…..all down hill now from here into Axmouth and back to the cottage in Seaton.
The Fox Inn is a lovely thatched pub, situated in the rural hamlet of Corscombe. A stream runs through the village and in the summertime it’s lovely to sit outside with a cool beverage and watch the ducks mucking about in the water.
I highly reccommend The Fox Inn at Corscombe if you are anywhere around this part of Dorset. Whether it’s just for a quick pint or to sample their lovely Sunday lamb roast.
My love of the Jurassic coast in Dorset and East Devon has taken Steve and I on some spectacular hikes along the Southwest Coast Path. This area around Lulworth Cove is an extremely popular tourist destination, so towards the end of September in England was a good time for us to spend a couple of days hiking.
We stayed in the small fishing village of West Lulworth in a B&B that was the closest cottage to the waters edge of Lulworth Cove, called the Boat House. Views were amazing, we loved this place.
The weather was perfect when we arrived and the forecast for the next couple of days was excellent for walking.
Durdle Door no doubt would have to be one of the most photographed landmarks on the Jurassic Coast. Over a period of time this arch will eventually collapse and leave a sea stack like those that can be seen at Ladram Bay in East Devon.
What a magnificent sight it was to see this tiny village of West Lulworth again. The cliffs after Durdle Door were undulating to say the least! What a relief to finally make it back! A quite few beverages at the near by Castle Inn was a wonderful reward! The Real Ales and extensive list of Real Ciders at this 16th century thatched free house is sensational…….but that’s another blog!